An Irresistible Offering In my family, there’s one dish that’s guaranteed to make an appearance at every gathering—my aunt’s Spinach Dip with Bread. Whether it’s Christmas, a birthday, or a simple Sunday get-together, as soon as the door opens and I see her arms full of bread and that unmistakable bowl wrapped in foil, IContinue reading “Spinach Dip and Bread: The Must-Have Dish at Every Gathering”
Tag Archives: #Comfort food
Spinach, Mushroom & Cheese Casserole—my aunt’s holiday specialty, a dish made just for me every Christmas.
Every Christmas Eve, our family would attend Mass together and then gather at my aunt’s house for a festive dinner and exchanging gifts. Since I was in middle school, my aunt has gone out of her way to make a spinach, mushroom, and cheese casserole just for me—a dish I look forward to all year.Continue reading “Spinach, Mushroom & Cheese Casserole—my aunt’s holiday specialty, a dish made just for me every Christmas.”
Ancient Royal Greens
Molokhia, also known as jute mallow or Jew’s mallow, is a beloved leafy green vegetable and soup with deep roots in Egyptian history dating back to the time of the pharaohs. Revered as “the food of kings,” this nutrient-dense green earned its name from the Arabic word “mulukiya,” meaning royal, reflecting its status as aContinue reading “Ancient Royal Greens”
It's Nicky Lynn 